What a delightful treat. Milk chocolate is a bit not rich enough for my tastes but paired here with the green tea it is light and refreshing. A nice bar with a clean smooth melt. The tea embodies the whole of the experience from the beginning. Nice size to not be overwelmed.
Saturday, February 28, 2009
Vosges - Matcha Bar
Chocolate Tuxedo Cake
Mighty taste treat. The cake layer on the bottom was a bit too refridgerated but the top layers were goodness. Reminder of why I used to be in size 40 britches instead of the now size 36.
Friday, February 27, 2009
Michel Cluizel
This is a Madagascar origin chocolate. Wow.
The bar is firm and clean. breaks well but at an angle as there are no score lines. It is rich and full of body and flavor. Nice bite with the teeth and the first I ate fully too quickly. Letting it linger on the tounge a nice slow melt. Coating fully and rich and developed well as it melted. Heady.
This bar came from the 42nd st. candy co. in OKC. They do have the best selection of chocolates I have seen in town. Still need to get over to Atelier tho.
Thursday, February 26, 2009
Theo 3400 Phinney
Review to follow. I visited Seattle over Spring Break about two years ago now. I was in the Theo's showroom and factory and at the time not eating Chocolate. How wonderful to have the opportunity to now partake.
The date on the bar is past recommend goodness. I am not sure how that will effect the bar but assume negative effects.
The phinney is crisp. it breaks cleanly and is slightly hard requiring slightly more bite with the teeth then I would prefer.
It melts well and seems to take longer to achieve melt in the mouth. Good flavor and smooth. Slightly grainy and the added nibs give a nice texture to the chocolate. The nibs are quite tasty too once the chocolate has been absorbed.
All and all a very nice treat. A fresher bar would be interesting to try. The store is ordering more. Probably two weeks until arrival.
Wednesday, February 25, 2009
Coco Flow
Purchased, Not yet partook. Review soon. I was a little disappointed with selection. Thinking Valentines wore them out.
Dusted with cocoa the outer surface is bitter and grainy. That translates all the way down. The inner chocolate is smooth with a fine fine grain. Rich and mostly creamy. Nice finish but the bitterness does not go away and the aftertaste of the cocoa coating is what stays instead of the delightful inner.
Brownie Batter at Braums
This was a treat. Smooth and easy chocolate ice cream with brownie batter swirl. Nice flavor. Smooth finish and easy to eat except for the mustache. Mustache gets in the way.
Lindt Excellence Chili
Wonderful smell. Rich and full.
Flavor is smooth. easy melt on the tounge. Hint of chili after the melt. Dark goodness. Creamy and smooth. No grains or rough edges. Easy bite too, does not crumble.
Chili builds after eating. Palate retains the chili more the chocolate. Breathing produces continued flavor enhancement.










